Experimenting with Infused Herbal Wines
Back almost a year ago in my last term of study, I spent a lot of free time walking up the Foss Dyke and seeing what herbs were growing along the river and collecting and processing some of them. I made some tinctures in cheap vodka (how studenty is that?) but I was also a bit short of cash, and there was a heck of a lot of Elderflower about. […]